Daikon Salad-thin cut, daikon radish topped with crabstick salad, bonito flakes, nori, soy dressing

Tofu Salad-cut soft tofu, deep fried eggplant, fish cake on a bed of mix greens, seaweed, cherry tomatoes with sesame dressing

Edamame-boiled, salted peapods

Tori karaage-deep fried, marinated dark meat chicken nuggets (4pc)

Takoyaki-crispy octopus flour balls topped with okonomi sauce, mayo, nori, bonito (4pc)

Geso Karaage-lightly battered squid tentacles with spicy mayo on the side

Agedashi Tofu-soft tofu in bonito, soy based broth

Age Shumai-deep fried, shrimp dumplings (4pcs)

Sapporo Miso Ramen-pork and chicken bone based soybean flavored ramen noodle soup. (ground chicken, onions, green onions, bamboo shot, wood ear, seasoned half egg)

Spicy Miso Ramen-pork and chicken bone based chili soybean flavored ramen noodle soup

Niku Udon-bonito flake based flour noodle soup with shredded, marinated beef and onion

Kijiyaki Bento-grilled chicken teriyaki over rice with assorted tempura

Salmon Teriyaki Bento-broiled salmon fillet with teriyaki sauce

Kurobuta Tonkatsu Bento-deep fried, breaded Berkshire pork loin

Hirekatsu Don-deep fried, breaded pork tenderloin egg omelette over rice

Tendon-3 shrimp, assorted veg in light tempura batter over rice

Gyu Toji Don-shredded, marinated beef and onion egg omelette over rice

Kaisen San Shoku Don-3 slices of tuna, salmon, yellowtail over sushi rice

Unagi Oshi-broiled fresh water eel pressed box sushi

Aburi Battera-seared, cured mackerel pressed, box sushi

Spicy Tuna $7.95 Spicy Salmon $7.95 Spicy Scallop $8.95, Ebiten $8.95 California $7.95 Negihamachi $8.95 Spider $14.95 UnaQ $8.95

California $4.50 Tuna $4.50 Salmon $4.50 Spicy Tuna $4.95 Spicy Scallop $5.95 Spicy Salmon $4.95 Shrimp Tempura $4.95 Negi Hamachi $5.95